Ismail Coffee & Tea

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Tea Tasting

Storing & Selecting

Store tea in cool, dry, dark conditions, away from other strong smells and humidity. Keep in an air-tight tin, replacing the lid as quickly as possible after opening. Teas should not be put in the fridge or freezer, with the exception of Matcha, the green tea....
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Brewing & Serving

This question about whether to add milk before or after the tea relates to etiquette, science and personal preference and has no correct answer! The debate looks set to continue for many years to come.
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Tea Master Classes

Two of the UK’s tea specialists, Jane Pettigrew and Tim Clifton, give regular Tea Master Classes to teach all about tea – how it grows, how the different types are manufactured and the character of the different types. The sessions are informative but informal fun, with film, colourful images and plenty of tasting! We round off with an indulgent afternoon tea which features scones, clotted cream, fruit preserves and a selection of cakes and pastries.

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